peppermint, chamomille, green, earl grey, chai, english breakfast
egg, cheese, black bean, sweet potato, scallion
egg, cheese, sausage, hasbrown
Spring Mix, Roasted Red Pepper, Feta Cheese, Pumpkin Seeds, Lemon & Honey Dressing
Quinoa, Spinach, Cucumber, Marinated Tomatoes, Crispy Sweet Potato, Pickled Onion, Crispy Chickpeas, Feta Cheese. Green Goddess Dressing
Marinated Grilled Chicken, Red Pepper, Hummus, Arugula, Coleslaw, Marinated Tomatoes, Cucumber, Crispy Chickpeas, Served in a Pita (comes with a side of fries)
Spring Mix, Roasted Red Pepper, Pumpkin Seeds And Homemade Honey Lemon Vinaigrette.
Brussel Sprouts Lightly Fried, Tossed In Lemon and Parmesan, Served With Vegan Maple Aioli.
Yam Fries, Tossed In Vanilla Sugar, and Served With Our Homemade Chipotle Mayo
Crispy double fried chicken wings, tossed in either Salt and Pepper, BBQ or Buffalo, served with house ranch.
Gooey Deep Fried Mozzarella Sticks, Served With Homemade Mixed Berry Jam
PHILLIPS BREWING, 5% ABV, 20 IBU. Patently cold-aged, meticulously engineered to be clean, crisp and bright
STEAMWORKS BREWING, 5.2% ABV, 15 IBU. Crisp, light, refreshing, easy drinking.
STEAMWORKS BREWING, 6.7% ABV, 45 IBU. Big hops, tropical and pungent.
PEMBERTON BREWING, 5% ABV, 25 IBU. Hazy, light and smooth New England style pale ale with tropical notes.
COAST MOUNTAIN 6% ABV, 25 IBU. Juicy, bright IPA, heaps of citrus and tropical tones.
BEER FARMERS, 4.3% ABV, N/A IBU. A french farmhouse beer, made with homegrown barley, low in alcohol, lightly spiced.
PHILLIPS BREWING, 4.2% ABV, 4 IBU. Ripe and juicy, sweet and tart.
VERVE, 5.5% ABV. Made from the finest apples from BC's Keremeos Valley, crisp, refreshing taste with subtle apple peel notes and a smooth, dry finish.
REWIND BEER CO, 4% ABV. Crisp, light lager, lively carbonation, and a clean, off-dry finish
SLACKWATER, 5.5% ABV. Malt-forward, balanced, and approachable amber ale, brewed with west Coast Cascade hops.
PARKSIDE, 4.8% ABV. A full-bodied nitro stout pouring opaque black with thick, creamy head and aromas of dark roast coffee and light noble hops, and a properly dry finish
WHISTLER BREWING, 5% ABV, 35 IBU
PHILLIPS BREWING, 0.5% ABV
COLUMBIA BREWING COMPANY, 5% ABV
Two Rivers Smash Patty, Housemade Royale Sauce, Carmelized French Onions, Melted Brie Cheese, Thick Cut Two Rivers Bacon
Two Rivers Smashed Beef Patty, Aged White Cheddar, Lettuce, Pickles and House Royale Sauce.
Grilled Wild Salmon Fillet, Arugula, Housemade Sweet Chilli Sauce, Melted Brie, Coleslaw, Cucumber.
Honduran Marinated Fried Chicken Thigh, Buffalo Ranch, Pickled Onion, Pickled Jalapeño, Arugula, Coleslaw
Housemade Sweet potato, Black Bean and Pumpkin Seed Patty, House Hawaiian BBQ Sauce, Coleslaw, Arugula and Roasted Red Pepper.
From the reviewer’s perspective, Rmu Whistler offers a menu that effortlessly balances comfort and creativity. For morning pick-me-ups, guests can choose from classic coffees like Espresso, Americano, Cappuccino, Latte, and Flat White, or venture into warm alternatives with Hot Chocolate, Chai Tea Latte, and the aromatic London Fog Tea. For those seeking a spirited start, the Hot Toddy, Irish Coffee, and Polar Bear add a playful twist. Sweet treats are abundant, from the seasonal Muffin of the Week and Blueberry Muffin to indulgent options like the GF Brownie and Chocolate Croissant, while savory cravings are met with Sausage Roll, Ham and Cheese Croissant, and Cheese and Sundried Tomato Croissant. Brunch and lunch options impress with Breakfast Burritos in Veggie or Sausage varieties, and lighter fare like Garden Salad, Green Goddess Bowl, and the whimsically named I Pita the Fool. For sharable plates, the menu features Blushing Sprouts, Yammy Fries, Two Rivers Wings, and classic Mozzarella Sticks alongside another Garden Salad. Burger enthusiasts are well-catered for, with standout offerings such as Royale with Cheese, Smash That Burger, Salmon Fillet Burger, The Cluck Norris 2.0, and Sweet Dreams, each customizable with add-ons like Brie, Thick Cut Two Rivers Bacon, Fried Egg, Pickles, or Pickled Jalapeños, paired with sides like Garden Salad or Yam Fries. Drink options complement the menu beautifully, with draft beers like Implosion - Pilsner, John Oliver - Lager, Flagship - Hazy IPA, Cream Puff - Pale Ale, and Hope You’re Happy - IPA, as well as canned selections including Forager Gluten Free - Lager, Iota Non-Alcoholic - Pilsner, and the familiar Kokanee - Lager. Overall, the menu at Rmu Whistler is an inviting mix of classic comfort, playful innovation, and thoughtful variety, appealing to locals and visitors alike.